Mobile Veterinary Clinic: an innovative approach to promote calf health

  • A. Khair IUBAT-International University of Business Agriculture and Technology, Dhaka-1230, Bangladesh
  • E. H. Chowdhury Department of Pathology, Faculty of Veterinary Science, Bangladesh Agricultural University, Mymensingh 2202, Bangladesh
  • M. N. Islam Department of Medicine, Faculty of Veterinary Science, Bangladesh Agricultural University, Mymensingh 2202, Bangladesh
  • A. K. M. A. Rahman Department of Medicine, Faculty of Veterinary Science, Bangladesh Agricultural University, Mymensingh 2202, Bangladesh
  • M. T. Islam Department of Medicine, Faculty of Veterinary Science, Bangladesh Agricultural University, Mymensingh 2202, Bangladesh
  • M. M. Alam Department of Medicine, Faculty of Veterinary Science, Bangladesh Agricultural University, Mymensingh 2202, Bangladesh
Keywords: Mortality, morbidity, deworming, vaccination, pneumonia, FMD, farmer's training

Abstract

Background: Calf morbidity and mortality are of great concern for dairyman all over the world including Bangladesh. A mobile Veterinary Clinic (MVC) was established to identify the diseases associated with morbidity and mortality and provide veterinary services at farmers’ door step to promote calf health.

Methods: A MVC was established and run from October 2011 to October 2014 to promote calf health. A total of 500 farmers from small and large holder private farms having at least two crossbred cattle were selected. A motorcycle and a mobile phone were provided to each research assistant (RA). The farmers were linked with RAs through mobile number. The ULO/VS were linked with the RA of the respective upazila for immediate treatment of the affected animal(s). The farms were under routine surveillance of the RA. In case of sickness or mortality, RA immediately contacted with ULO/VS and project coordinator (PC) / principal investigator (PI) at Bangladesh Agricultural University. Necessary advices were given by ULO/VS/PC/PI to solve the problem as required. Health cards were distributed to the selected farmers for recording the health status of cattle. Diseases were confirmed by clinical and laboratory methods. Farmers were trained on better calf health management. Early disease diagnosis and treatment, routine de-worming and vaccination of cows and calves were performed regularly.

Results: Before implementing MVC services, the overall mortality at herd level was 11.5% which was 8.2% and 14.7% in Muktagacha and Shahjadpur respectively. The overall morbidity was 48.5% which was higher in Shahjadpur (57.94%) than Muktagacha (33.81%). The most common causes of calf mortality were pneumonia (66.2%), unknown (17.4%), adverse drug effect (5.3%), FMD (2.6%) and sudden death (2.4%). Due to MVC at farmers’ door step, the overall herd level mortality reduced significantly from 11.5 to 2.9% which were 8.2 to 2.3% in Muktagacha and 14.7 to 3.6% in Shahjadpur.

Conclusion: Measures to control pneumonia and FMD in calves should be undertaken. The unknown etiology of mortality should be explored. Cautions should be taken before administering drugs in calves. As MVC was successful in reducing calf mortality, we recommend replicating in other parts of the country.

DOI: https://doi.org/10.33109/bjvmjj2021fam3 

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Published
2021-09-14
Section
Food Animal Medicine